About SamNick's
Our Story
Flashback to 2004: I went to look at a bowling ally for sale and a friend of mine and I were brainstorming potential names. She proposed "Samnick's", for Sam and Nick, and the name was born.
In the winter of 2023, I set out to visit 1 diner each week, in 2024 to decide if I really wanted to open my own diner. I was only 8 diners in, when I realized I didn't need to visit all 52. Fast forward to today. The 7th diner I went to, and the one I loved the most is now for sale and I looking into it.
I am waiting on a full building walk thru as of today, and if that goes well...I will put in an offer.
WIsh me luck!
Our Menu
The same, but different.
With the experience, knowledge and overall good vibes of a great friend and talent, Chef Z, you will be looking forward to something great! And lots of Pie. Pie is a must.
How can you support the future of Samnick's?
Swag supports start up costs, in advance of start up!
T-shirts, stickers, gift cards, oh my!
Give the socials a follow @samnicksdiner
Do you believe in me? Write a letter of rec to put in my SBA loan packet. Can you ever have too many?
Email it to info@samnicksdiner.com
